Mix Sabziyon ke Katlas
Ingredients:
Aloo (Potato)
Matar (Pea)
Phool gobhi (coli flower)
Gajar (carrot)
Saim ki phalli (bean)
Rayi adha (mustard)
Black pepper
Red chili powder
Lemon
Coriander leaf (hara dhanya)
Adrak lehsan pisa hoya
Andey (Eggs)
Namak (salt)
Dabal roti ka chura
Hari mirch (green chili)
Oil
6 darmiane size ke chilke utar lain
1 cup chile hoye
1 alag alag kar lain
3 darmian mein se guda nikal lain
8 chotey chotey turkey kar lain
½ tea spoon
12
1 tbsp
2
1 ghaddi bareek kati hoyi
½ tea spoon
2
hasbe zarurat
1 packet
4 bareek kati hoyi
Oil
Cooking Directions:
Sab se pehle boil potatoes ka kante ki madad se bharta bana lain. Ab aik fry pan mein aik tea spoon cooking oil daal kar garam karain, phir adrak lehsan, pisa howa...